Now Viewing: Skip Navigation LinksHome > Mead Batch History > Batch Details
 56
Italian Prune
 

 
 
 
General Overview
Meaded On:8/4/2008
Bottled On:9/4/2009
Residual Sugar:0.1%
Alcohol Content:16.9%
Mead Style:Melomel
Weather Conditions:(Not Recorded)
Yeast Type:dry mead, with a pitch temperature of 72° F
Honey Type:Clover
Results Synopsis:serving in 2011

← Select Another Batch


Diary Entries (1)
Bee On 8/7/2008 was recorded:
#56 Italian Prune
Brought to a boil for a few minutes . . . Found out yesterday (on Justin's Birthday) that my friend from the pissed office killed himself Geeze. I wrote a poem for him and posted it on the funeral website. Jase & Mateo from 9023 will come over for dinner tonight, Phil & Kathy will come too. 31 = 17% potential alc
Sunday 8/10/08 Pitched dry mead yeast smack pack at 72f.
8/16/08 racked out fruit 13 = 6.3% (78f in the basement!) nice rolling bubble.
Bottled 9/9/09 16.9% alcohol