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 30
Brickyard Grape
 

 
 
 
General Overview
Meaded On:9/10/2005
Bottled On:7/9/2006
Residual Sugar:2.8%
Alcohol Content:14.7%
Mead Style:Melomel
Weather Conditions:(Not Recorded)
Yeast Type:Dry Mead # 4632, with a pitch temperature of 69° F
Honey Type:Clover
Results Synopsis:(Not Recorded)

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