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 20
Italian Prune
 

 
 
 
General Overview
Meaded On:9/11/2004
Bottled On:7/28/2005
Residual Sugar:0.5%
Alcohol Content:17%
Mead Style:Melomel
Weather Conditions:(Not Recorded)
Yeast Type:Dry Mead # 4632, with a pitch temperature of 85° F
Honey Type:Clover
Results Synopsis:(Not Recorded)

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