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Italian Prune

General Overview
Meaded On:9/29/2011
Bottled On:4/15/2012
Residual Sugar:0%
Alcohol Content:17.2%
Mead Style:Melomel
Weather Conditions:(Not Recorded)
Yeast Type:dry mead, with a pitch temperature of 68° F
Honey Type:clover
Results Synopsis:(Not Recorded)

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Diary Entries (1)
Bee On 10/1/2011 was recorded:
(See # 90) I.P.
yeast nutrient
irish moss
1.132 = 17.2% potential

10/10/2011 racked out fruit 9.1% sugar 63 deg f in basement . Bottled after work, nice.